Menu of Sanguich Bayside in Miami, Florida, USA

Menu Overview

Sanguich Bayside stands out as a vibrant Cuban restaurant nestled in the heart of Miami’s bustling Bayside Marketplace. Known primarily for its expertly crafted Cuban sandwiches, this spot is a treasure trove for anyone seeking authentic Cuban flavors wrapped in simplicity and care. The menu, though not vast, focuses on quality, ensuring every bite is packed with traditional, rich tastes.

The Cubano Sandwich here is nothing short of a revelation. The bread arrives perfectly crisp on the outside, tender inside—its texture a flawless vessel for the layers of ham, pork, pickles, and mustard. Each ingredient sings in harmony, offering a balance that veteran Cuban cuisine lovers will appreciate. Customers like Junior Jones have praised the sandwich’s balance and robust flavor, highlighting the impeccable bread as a key element holding the experience together.

Equally noteworthy is the Pan con Lechon, a dish celebrated for its garlicky richness and tender roast pork. It is a heartier, more flavorful option that carries the boldness of Cuban home cooking. The Pan con Bistec, with its thick roasted steak and crispy chicharones, is another star—offering a satisfying, meaty depth that resonated with many patrons, including Rupert Doñes, who noted the extra crispiness of the chicharones and the satisfying steak strings.

Beyond sandwiches, Sanguich Bayside impresses with its inventive drink menu. The Milkshake Au Mamey is a standout—a creamy, sweet blend that captures the tropical essence of the mamey fruit, balancing sweetness and nostalgia. Their batidos, including flavors like Trigo, Coladita, and Timba, offer refreshing, authentic Cuban shakes crafted with care. These beverages, along with soft drinks like Materva, Ironbeer, and Jupiña, complement the savory menu perfectly.

Though the menu may feel modest in variety, the deliberate focus on authentic flavor and quality execution shines through in every order. Patrons have noted that the portions are generous—often one sandwich is enough for one person or even to share, emphasizing the hearty satisfaction delivered here. The only common critique is about service pacing, described as a bit rushed or cold, but this doesn’t overshadow the overall enjoyment of the food itself.

Visiting Sanguich Bayside feels like a genuine dive into Cuban culinary tradition—simple, bold, and deeply satisfying. It’s a must-try for anyone wandering Miami looking for a genuine Cuban sandwich experience paired with flavorful batidos and a cozy yet lively atmosphere. Whether you’re craving the classic Cubano or the more indulgent Pan con Bistec, Sanguich Bayside promises a memorable bite that celebrates the soul of Cuban cuisine.